Banana Cinnamon French Toast

Ingredients

• 4 slices Bread (sliced)
• 1 medium Bananas
• 2 large Eggs
• 1/2 cup Milk
• 1 tsp Ground cinnamon
• 1/2 tsp Vanilla extract(optional)
• 1 tbsp Butter
• 1 tbsp Brown sugar(optional)
• 1/8 tsp Salt(optional)

Instructions

1. 1

   Slice the banana and set aside. In a shallow bowl, whisk eggs, milk, cinnamon, vanilla, and salt until smooth.

2. 2

   Heat a skillet over medium heat and melt the butter. Dip each bread slice in the egg-milk mixture, letting excess drip off.

3. 3

   Pan-fry the bread for about 6 minutes total, flipping once halfway through, until golden and cooked through.

4. 4

   While the toast cooks, warm the banana slices in the same skillet (or a small pan) with the brown sugar for about 3 minutes, stirring, until soft and fragrant.

5. 5

   Serve the French toast topped with warm cinnamon-banana slices.