Avocado Lime Toast Bites

Ingredients

• 4 slices whole‑grain bread slices
• 1 ripe avocado
• 1 tsp lime zest
• 1 tbsp lime juice
• 1/4 tsp sea salt
• 1 tsp extra‑virgin olive oil(optional)

Instructions

1. 1

   Toast the whole‑grain bread slices in a toaster or under a broiler until lightly golden, about 2–3 minutes.

2. 2

   While the toast is hot, slice the avocado in half, remove the pit, and scoop the flesh into a bowl; mash with a fork until mostly smooth.

3. 3

   Stir the lime juice, lime zest, sea salt, and optional olive oil into the mashed avocado until well combined.

4. 4

   Spread a thin layer of the avocado mixture onto each toast slice, then cut each slice into bite‑size triangles or squares.

5. 5

   Serve immediately, optionally garnished with a tiny pinch of extra sea salt or a drizzle of olive oil.