Apple Cinnamon Oatmeal Pancakes
Fluffy oat pancakes flavored with fresh apples and cinnamon, served with maple syrup.

Total
25 min
Prep
15 min
Cook
10 min
Serves
2
How many of these 7 ingredients are already on your shelf? That's the part we do — photograph your pantry and get a week of dinners built from what's already there.
Add to my week — freeServings
Recipe serves 2
Ingredients
- 1 cup rolled oats
- 1 tsp baking powder
- 1/2 tsp cinnamon
- 1 small, grated apple
- 3/4 cup water
- 2 tbsp olive oil
- 2 tbsp maple syrup(optional)
Instructions
- 1
Blend rolled oats in a food processor until a fine flour forms.
- 2
In a bowl combine oat flour, baking powder, and cinnamon.
- 3
Stir in grated apple and water until a batter forms.
- 4
Heat a non‑stick skillet over medium heat and brush with olive oil.
- 5
Pour 1/4 cup batter per pancake; cook 2‑3 minutes each side until golden.
- 6
Serve warm with optional maple syrup.
Nutrition per serving
Calories
310
16% of a 2,000 kcal day
| Protein | 8 g |
| Carbohydrate | 58 g |
| Fat | 8 g |
| Fiber | 6 g |
| Sugar | 12 g |
| Sodium | 210 mg |
Goes well with this
American dishes that round out the meal.

Spicy Bayou Collard Greens
Loaded with red pepper flakes and simmered in a dark, savory ham stock.

Cinnamon Maple Glazed Zucchini And Nut Medley
A warm, sweet, and savory side dish featuring tender roasted zucchini tossed with crunchy walnuts and pecans in a rich maple-cinnamon glaze.

Crawfish Tail Cornbread
A decadent Cajun-style bread filled with crawfish tails and green onions.
Similar Recipes

Ultra Creamy Stovetop Mac and Cheese
A rich and velvety blend of sharp cheddar and gruyère melted into a smooth béchamel sauce with tender elbow pasta.

Chickpea Salad Sandwiches
A plant-based take on tuna salad using mashed chickpeas and creamy dressing.

White Chocolate Raspberry Cheesecake
A decadent, velvety cheesecake swirled with fresh raspberry sauce and melted white chocolate on a buttery graham cracker crust.