American Breakfast Sausage and Avocado Boat

Ingredients

• 300 g Ground pork
• 3 Avocado
• 1 tsp Sage leaves, minced
• 1/2 tsp Thyme, dried
• 1/2 tsp Black pepper
• 1 tbsp Olive oil
• to taste Salt
• 2 tbsp Chives, chopped

Instructions

1. 1

   In a bowl, combine ground pork, sage, thyme, black pepper, and salt; mix thoroughly.

2. 2

   Form mixture into three equal patties.

3. 3

   Heat olive oil in a skillet over medium‑high heat; cook patties 5‑6 minutes per side until fully cooked.

4. 4

   Halve avocados and remove pits; place a sausage patty in each avocado half.

5. 5

   Garnish with chopped chives and serve immediately.