Taco Turkey Lettuce Wraps

Ingredients

• 1/2 lb Ground turkey (93% lean)
• 1 tsp Olive oil(optional)
• 1 packet Taco seasoning
• 2 tbsp Water(optional)
• 8 leaves Romaine lettuce leaves
• 1/3 cup Salsa
• 1/2 medium Avocado
• 1/4 cup Plain Greek yogurt
• 1 tbsp Lime juice(optional)
• 1/8 tsp Salt(optional)
• 1/8 tsp Black pepper(optional)

Instructions

1. 1

   Prep (10 minutes): In a bowl, mash the avocado with Greek yogurt and lime juice (add a pinch of salt and pepper if desired) to make quick avocado crema. Rinse and separate romaine leaves.

2. 2

   Cook (15 minutes): Heat olive oil in a skillet over medium-high heat. Add ground turkey and cook, breaking it up, until browned and cooked through, about 10–12 minutes.

3. 3

   Stir in taco seasoning and water (if using). Cook 2–3 minutes until the mixture is evenly coated and slightly saucy.

4. 4

   Assemble: Spoon turkey into lettuce leaves, top with salsa and a drizzle of avocado crema. Serve immediately.