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BreakfastComfort FoodEasy

Strawberry Maple Baked Oats

A make-ahead baked oatmeal studded with fresh strawberries and sweetened with maple syrup and honey.

Strawberry Maple Baked Oats

Total

45 min

Prep

10 min

Cook

35 min

Serves

2

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Servings

Recipe serves 2

Ingredients

  • 2 cups cups rolled oats
  • 1.5 cups cups milk
  • 2 eggs
  • 3 tablespoons tbsp maple syrup
  • 1 tablespoon tbsp honey
  • 1 teaspoon tsp vanilla extract
  • 1 teaspoon tsp baking powder
  • 1 teaspoon tsp cinnamon
  • 1/4 teaspoon tsp salt
  • 1 cup cup strawberries
  • 1 teaspoon tsp avocado oil

Instructions

  1. 1

    Preheat oven to 350°F and grease a small baking dish with avocado oil.

  2. 2

    Whisk eggs, milk, maple syrup, honey, and vanilla extract in a bowl.

  3. 3

    Stir in rolled oats, baking powder, cinnamon, and salt.

  4. 4

    Fold in diced strawberries and pour into the dish.

  5. 5

    Bake 35 minutes until set and golden.

  6. 6

    Cool, slice, and refrigerate for make-ahead breakfasts; reheat before serving.

Nutrition per serving

Calories

420

21% of a 2,000 kcal day

Protein15 g
Carbohydrate68 g
Fat10 g
Fiber7 g
Sugar24 g
Sodium300 mg

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