Soy Butter Garlic Rice

Ingredients

• 3 cups cooked white rice
• 2 tbsp unsalted butter
• 4 cloves garlic
• 1.5 tbsp soy sauce
• 2 green onions(optional)
• 2 fried egg(optional)
• 1 tsp toasted sesame seeds(optional)

Instructions

1. 1

   Mince the garlic and slice the green onions (5 minutes prep).

2. 2

   Melt the butter in a large skillet over medium heat, add the garlic, and sauté 1-2 minutes until fragrant but not browned.

3. 3

   Add the cooked rice, breaking up clumps, and stir-fry 4-5 minutes until heated through and lightly toasted.

4. 4

   Drizzle in the soy sauce, toss to coat evenly, and cook 1 more minute.

5. 5

   Serve in bowls topped with green onions, a fried egg if using, and sesame seeds.