Pot Roast Seasoning Beef and Potato Hash

Ingredients

• 1 pound pound Ground Beef
• 3 cups cups Diced Potatoes
• 1 cup cup Sliced Carrots
• 1 packet Pot Roast Seasoning Mix
• 2 tablespoons tablespoons Avocado Oil
• 1 Yellow Onion
• 1/2 cup cup Water

Instructions

1. 1

   Heat avocado oil in a large skillet over medium-high heat.

2. 2

   Add diced potatoes and carrots; cook 10 minutes, stirring occasionally, until browned.

3. 3

   Push vegetables aside, add diced onion and ground beef, and cook until beef is browned, about 7 minutes.

4. 4

   Sprinkle in pot roast seasoning mix and pour in water; stir to combine.

5. 5

   Cover and simmer 8 minutes until potatoes are tender and liquid is absorbed.

6. 6

   Serve hot, topped with sliced green onions if desired.