Maple Cinnamon Oat Porridge with Strawberries

Ingredients

• 1 cup cup rolled oats
• 2 cups cups water
• 2 tablespoons maple syrup
• 1/2 teaspoon cinnamon
• 1/2 teaspoon vanilla extract
• 1 cup cup strawberries
• 1 pinch salt

Instructions

1. 1

   In a saucepan, bring water and salt to a boil over medium heat.

2. 2

   Stir in the rolled oats and cinnamon, then reduce heat and simmer for 5-7 minutes, stirring occasionally, until thick and creamy.

3. 3

   Remove from heat and stir in maple syrup and vanilla extract.

4. 4

   Divide between two bowls and top with sliced strawberries.