Make-Ahead Berry Oatmeal Bake

Ingredients

• 2 cups rolled oats
• 2 cups milk
• 2 eggs
• 1/4 cup maple syrup
• 1 tsp baking powder
• 1 tsp cinnamon
• 1 tsp vanilla extract
• 1.5 cups mixed berries
• 1 tbsp butter
• 1/4 tsp salt

Instructions

1. 1

   Butter a small baking dish and preheat oven to 350°F (175°C).

2. 2

   Whisk eggs, milk, maple syrup, vanilla, cinnamon, and salt in a large bowl.

3. 3

   Stir in oats and baking powder, then fold in most of the berries.

4. 4

   Pour into the dish, top with remaining berries, and rest 10 minutes (or cover and refrigerate overnight).

5. 5

   Bake 35–40 minutes until set and golden. Serve warm.