Make-Ahead Baked Oatmeal Cups with Banana and Sesame

Ingredients

• 3/4 cup cup rolled oats
• 1 ripe banana
• 1/2 cup cup milk
• 1 egg
• 1 tbsp tbsp honey
• 1 tbsp tbsp toasted sesame seeds
• 1/2 tsp tsp baking powder
• 1/4 tsp tsp salt
• 1/2 tsp tsp vanilla extract(optional)

Instructions

1. 1

   The night before, mash the banana in a bowl and whisk in the egg, milk, honey, and vanilla.

2. 2

   Stir in oats, baking powder, salt, and half the sesame seeds until combined.

3. 3

   Pour into a greased single-serve ramekin, cover, and refrigerate overnight.

4. 4

   In the morning, bake at 375°F (190°C) for 22-25 minutes until set and golden.

5. 5

   Sprinkle with remaining sesame seeds and serve warm.