Honey Oat Flatbread Bites

Ingredients

• 2 cups Old Fashioned Oats
• 3/4 cup plus more as needed Water
• 2 tablespoons Avocado oil
• 1 teaspoon Baking powder
• 1/2 teaspoon Salt
• 2 tablespoons Honey

Instructions

1. 1

   Blend the oats in a food processor until finely ground.

2. 2

   Add water, 1 tablespoon avocado oil, baking powder, and salt; process into a soft dough, adding water a spoonful at a time if dry.

3. 3

   Divide into 8 balls and flatten each into a thin round.

4. 4

   Heat remaining oil in a skillet over medium heat.

5. 5

   Cook flatbreads 2 minutes per side until spotted and golden.

6. 6

   Brush warm flatbreads with honey and serve.