Crispy Potato and Cheese Bites
Golden pan-fried potato patties with melted cheese, perfect for snacking.

Total
25 min
Prep
10 min
Cook
15 min
Serves
2
Servings
Recipe serves 2
Ingredients
- 2 medium potatoes
- 1/2 cup shredded mozzarella
- 2 green onions
- 1 large egg
- 3 tbsp flour
- 1/2 tsp garlic powder
- 1/2 tsp salt
- 3 tbsp vegetable oil
- 1/4 cup sour cream
Instructions
- 1
Grate potatoes and squeeze out excess moisture.
- 2
Mix with egg, flour, cheese, sliced green onions, garlic powder, and salt.
- 3
Form into 8 small patties.
- 4
Pan-fry in oil over medium heat 3-4 minutes per side until golden.
- 5
Drain on paper towels and serve with sour cream.
Nutrition per serving
Calories
480
24% of a 2,000 kcal day
| Protein | 14 g |
| Carbohydrate | 44 g |
| Fat | 27 g |
| Fiber | 4 g |
| Sugar | 3 g |
| Sodium | 640 mg |
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