Cranberry Maple Lemon Lime Vanilla Yogurt Frozen Ultra-Treat
A refreshing and creamy frozen yogurt dessert infused with a bright citrus zest and sweet maple undertones.
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Ingredients
- 2 cups Greek Yogurt
- 1/2 cup Dried Cranberries
- 1/3 cup Maple Syrup
- 1 tablespoon Lemon Zest
- 2 tablespoons Lime Juice
- 1 teaspoon Vanilla Extract
- 1 tablespoon Honey(optional)
- 1 pinch Sea Salt
- 4 leaves Fresh Mint Leaves(optional)
- 1/4 cup Walnuts(optional)
Instructions
- 1
In a large mixing bowl, combine the Greek yogurt and maple syrup until smooth.
- 2
Whisk in the vanilla extract, lemon zest, and lime juice until fully incorporated.
- 3
Fold in the dried cranberries and chopped walnuts gently to distribute them evenly.
- 4
Line a shallow baking dish with parchment paper and pour the mixture in, smoothing the top.
- 5
Drizzle the optional honey over the surface and use a toothpick to create swirls.
- 6
Place the dish in the freezer for at least 4 hours or until completely firm.
- 7
Remove from the freezer and let sit at room temperature for 5 minutes before slicing into bars.
- 8
Garnish with fresh mint leaves and serve immediately.
Nutrition per Serving
245
Calories
12g
Protein
38g
Carbs
6g
Fat
2g
Fiber
28g
Sugar
85mg
Sodium
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