Comfort-Style Cheesy Egg & Broccoli Skillet with Cauliflower Hash

Ingredients

• 8 large eggs
• 6 cups cauliflower rice
• 3 cups broccoli florets
• 1 cup cheddar cheese
• 2 tbsp cream cheese(optional)
• 0.5 tsp garlic powder
• 0.5 tsp onion powder
• 0.5 tsp paprika(optional)
• 2 tbsp neutral oil
• 0.5 tsp salt
• 0.5 tsp black pepper

Instructions

1. 1

   Steam broccoli until crisp-tender, 3–4 minutes. Drain well and chop.

2. 2

   Heat a skillet over medium-high heat. Add oil, then add cauliflower rice. Cook 8–10 minutes, stirring often, until it looks dry and starts to brown.

3. 3

   Season cauliflower with garlic powder, onion powder, paprika (if using), salt, and pepper.

4. 4

   Stir in broccoli and cook 1–2 minutes.

5. 5

   Create 4 wells in the skillet. Crack eggs into wells (or whisk eggs and pour for a scramble style—choose one).

6. 6

   Cover and cook 4–7 minutes until eggs reach your preferred doneness.

7. 7

   Sprinkle cheddar over the top. Cover 1 minute until cheese melts.

8. 8

   Rest 2 minutes, then serve hot.