Quick Beef Tacos
Classic ground beef tacos seasoned with cumin and chili, ready for your favorite toppings.
Prep Time
5 min
Cook Time
15 min
Servings
4
Ingredients
- 1 lb Ground Beef
- 1 packet Taco Seasoning
- 0.75 cup Water
- 8 pieces Taco Shells
- 1 cup Shredded Lettuce(optional)
- 0.5 cup Shredded Cheddar Cheese(optional)
- 0.5 cup Diced Tomatoes(optional)
Instructions
- 1
In a large skillet, cook the ground beef over medium-high heat until fully browned, about 5-7 minutes.
- 2
Drain the excess fat from the skillet.
- 3
Stir in the taco seasoning and water.
- 4
Reduce heat to low and simmer for 3-5 minutes until the sauce thickens.
- 5
Warm the taco shells according to package directions.
- 6
Spoon the beef mixture into shells and top with lettuce, cheese, and tomatoes.
Nutrition Facts
Calories
320
kcal
Protein
22
g
Carbs
18
g
Fat
18
g
Fiber
2
g
Sugar
1
g
Sodium
680
mg
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