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MexicanEasy

Quick Beef Tacos

Classic ground beef tacos seasoned with cumin and chili, ready for your favorite toppings.

Prep Time

5 min

Cook Time

15 min

Servings

4

Ingredients

  • 1 lb Ground Beef
  • 1 packet Taco Seasoning
  • 0.75 cup Water
  • 8 pieces Taco Shells
  • 1 cup Shredded Lettuce(optional)
  • 0.5 cup Shredded Cheddar Cheese(optional)
  • 0.5 cup Diced Tomatoes(optional)

Instructions

  1. 1

    In a large skillet, cook the ground beef over medium-high heat until fully browned, about 5-7 minutes.

  2. 2

    Drain the excess fat from the skillet.

  3. 3

    Stir in the taco seasoning and water.

  4. 4

    Reduce heat to low and simmer for 3-5 minutes until the sauce thickens.

  5. 5

    Warm the taco shells according to package directions.

  6. 6

    Spoon the beef mixture into shells and top with lettuce, cheese, and tomatoes.

Nutrition Facts

Calories

320

kcal

Protein

22

g

Carbs

18

g

Fat

18

g

Fiber

2

g

Sugar

1

g

Sodium

680

mg

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